My Eden
- 45.5m | Golden Yachts | 2017
The last word in hedonistic yet thoughtful design, this 45.5m superyacht was constructed by Golden Yachts in 2017, and is the epitome of a 21st century wonder.
Soothing tonal interiors are punctuated by splashes of primary colour and characterised by modernist, highly functional yet cosy and homely design vibes perfect for family entertaining.
Vibrant feature walls are dotted throughout, with an indoor cinema room as well as a projector on the main deck making it the optimum venue for the ultimate movie night.
A capacious upper deck bar is the perfect spot to enjoy a sundowner while an array of toys ensure there is never a dull moment. With nine crew and a cruising speed of 11 knots, you will soon discover that My Eden is truly the last word in paradise found.
The Experience
Offering a floating island sensation with direct sea access, My Eden takes superyacht luxury to another level.
One of many features setting her apart are her myriad huge windows throughout, offering spectacular views from every angle, even the ensuite bathrooms.
Her light-filled, contemporary design extends to colourful and unusual artworks dotted throughout, discreet work stations and twin cabins which are unusually spacious for their type.
With a chic interior dining area looking onto the many splendours of the ocean, it’s difficult not to be awestruck by My Eden’s intelligent and impressive sense of design. A state-of-the-art salon is uber stylish in feel while the enormous main stern deck is dotted with sofas, converting to an open air cinema which is ideal for balmy nights.
My Eden sleeps 12 across six cabins – a master, VIP, two doubles and two twins. The master offers panoramic views from three aspects, discreet his ‘n’ hers work stations, a concealed TV/entertainment system and direct access to a private terrace with jacuzzi and gym zone.
A never-ending choice of water toys, including a flyboard, waverunner, Flite board, two SeaBobs, paddle boards and paddle steppers, kayaks, a yacht slide and children’s floating swimming pool, will keep everyone amused.
The Captain
Fluent in English and Greek, Captain Dimos Sakakos has over 10 years of experience on a number of different superyachts, as well as vast knowledge of different ports, quiet mooring spots and different islands around Greece. Add to that his calm manner, great humour and professionalism and it’s hardly surprising that Captain Sakakos is renowned for his repeat charters.
Having graduated from the Merchant Marine Academy and holding a Captain Class A’ Irrespective Tonnage Diploma, Captain Sakakos also holds plenty of safety certificates including crisis management and medical care on board ship, alongside proficiency in survival crafts and rescue boats, advanced firefighting and proficiency in medical first aid as per the STCW 95 requirements.
The Cuisine
A typical supper on board My Eden might start with cauliflower tabbouleh with tomato, herbs and lime juice, followed by octopus carpaccio with paprika gel, wakame seaweed and citrus juice before a main of squid stuffed with spinach, feta and fava cream.
Octopus stifado with eggplant purée, grouper with Greek ‘fasolada’ purée and Salicornia chaute, Greek spinach pie with goat’s cheese and pistachio, orzo with shrimps and crayfish and tahini mousse with Madagascan vanilla ice cream are just a few more of the chef's delicious creations.
The final flourish could be pavlova with crème patisserie and passion fruit sauce.
